On our way to Bacolod
City from San Carlos City, our bus made a stop along the way, for some “pee
time.”
Everywhere in the
Philippines, you will see the spirit of entrepreneurship. The moment the bus
stops, Manongs & Manangs comes up to offer their goodies, from canned sodas
to candies and every kind of snacks they can offer. But what caught our
attention "SALVARO."
The Salvaro that I used to know is a thin and crisp biscuit, but the salvaro that they were selling is a bread close to that of "teren-teren."
Foodie & curiosity combined, I bought a piece of salvaro. Then I learned from Manong Tindero that they use "tuba," a fermented vinegar, as the rising agent instead of yeast. It got a very interesting taste of tuba in the bread.
SALVARO FOUND & TASTED!!!!
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